Hop Distillate
Ingredients
- By Alan Sherwood on 19th May 2016 / updated 31st Dec 2020
- Used in these drinks: "Belini", "Bellini" Btl, "Bellini" Sample Btl, Hopped Banana Daiquiri Btl, Juniper & Tonic Btl, Peach & Hops, Peach & Hops Btl,
- Linked to these ingredients: Clementine Gin Jasmine Tequila
- 1000ml Russian Standard £nan
- 50g Mosaic Hops £nan
- 12.5g Cascade Hops £nan
- 12.5g Bravo Hops £nan
- 5g Amarillo Hops £nan
- 1000ml Water £nan
- Total Ingredients Price:£nan
- Total Weight:2,080g
- Price per 100g:£nan
Steps
- Add all ingredients to vac bad and seal with maximum pressure the bag will take without leaking, except water
- Infuse overnight
- Chinois mixture pushing out as much of the liquid as possible from the hops
- Add liquid to the large evaporation flask with 2ml anti foam
- Set rotavap water bath to 60 degrees
- Evaporate all liquid slowing bring the mbar down to around 40
- Collect liquid and measure abv - add water to bring abv down to 40%
Scaling
-
Russian Standard
-
Mosaic Hops
-
Cascade Hops
-
Bravo Hops
-
Amarillo Hops
-
Water