Ingredients
- By Alan Sherwood on 31st May 2016 / updated 31st May 2016
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Used in these drinks:
Albermarle Fizz,
Almond Sour,
Blue Sour,
Chicago Fizz,
Clover Club,
Clover Leaf,
Continental Sour,
Delicious Sour,
Delicious Sour,
Flower Sour,
Foraged Sour,
Hendricks Clover Club,
Jindea Perfect Lady,
Manifest Sour,
New York Sour,
Perfect Lady,
Perfect Lady,
Perilla & Pisco,
Pineapple Scotch Sour,
Pisco Sour,
Pisco⁺,
Redcurrant Aperitif,
Rum Sour,
Silent Pool Silver Fizz,
Silver Fizz,
Southside Fizz,
Strudel Sour,
Whiskey Sour,
White Lady,
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Total Ingredients Price:£0.00
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Total Weight:100g
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Price per 100g:£0.00
Yield Based Scaling
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To enable Yield Based Scaling you need to have entered a final yield for the ingredient based on the original specification.
For example, if you made Sugar Syrup with 2kg Sugar and 1kg Water, your Yield might be 2.3L