Ingredients
  • 1   140g Pumpkin Seeds (Roasted) 69p
  • 2   60g Sunflower Seeds (Roasted) 17p
  • 3   10g Fennel Seeds Lightly Toasted 6p
  • 4   30g Cumin Seeds Lightly Toasted 23p
  • 5   5g Black Peppercorns 7p
  • 6   90g Coriander Seeds Lightly Toasted 65p
  • 7   40g Sesame Seeds Toasted 18p
  • 8   5g Maldon Salt Flakes 3p
  • 9   10g Paprika - Smoked 19p
  • 10   5g Nigella Seeds Lightly Toasted 7p
  • Total Ingredients Price:£2
  • Total Weight:395g
  • Price per 100g:£0.59
Instructions
  • Steps
  • 1  Roast the sunflower seeds and pumpkin seeds
  • 2  Toast the spices, fennel first then 30 seconds after add the cumin for another 30 seconds
  • 3  Toast the coriander seeds for 1 minute
  • 4  Toast the nigella seeds and sesame seeds until golden brown
  • 5  Blitz all the spices and pulse the seeds
Linked Recipes
Equipment
  • No specialist equipment
Custom Scaling
  • Pumpkin Seeds (Roasted) g
  • Sunflower Seeds (Roasted) g
  • Fennel Seeds g
  • Cumin Seeds g
  • Black Peppercorns g
  • Coriander Seeds g
  • Sesame Seeds g
  • Maldon Salt Flakes g
  • Paprika - Smoked g
  • Nigella Seeds g

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