British Olicana IPA
Mash Bill
- 4.2kg Marris Otter Pale
- 250g Vienna Malt
- 250g CaraGold Malt
- 250g Weyermann Carapils
Dates
- brewed18th March 2017
- pitched19th March 2017
- passed1st April 2017
- bottled1st May 2017
Volumes
- Carbonation: 140g Caster Sugar
- Final Vol: 23L @ 5.1ABV
- Total Bottles: 70
Hop Bill
- 20g Fuggles (Pellets) @ 60min
- 30g Fuggles (Pellets) @ 45min
- 100g Olicana (Whole Leaf) @ 0min
Meta
- Yeast: WLP001 Californian Ale Yeast
- Mashed @ 66 for 60mins
Gravities
- 1046 original (1051 Expected) 18th March 2017
- 1008 test (1012 Expected) 1st April 2017
- 1004 final (1012 Expected) 1st May 2017